Catering
Ocean Song Retreat Catered Menu

Breakfast Basket (for 2)
   Seasonal fruits, house made yoghurt and granola, fresh pastry, juice   
   Savory or sweet Breakfast Bread Pudding, w/fruit, juice
   Waffles of fresh milled grains w/Maple Syrup, fresh fruit, juice  
   Warm Cereal, w/compote of fruits in season, nuts and raisins
   Creamy Peppered Polenta w/Poached  egg and wilted frisee

Cheese platter
Local fruits, local cheeses, nuts, house made gelee, flat breads           

Sandwich and Beers Basket
vegetable salad spreads, house made fresh milled whole                   
grain breads, sliced cheeses, condiments, chips, and boutique beers   

Afternoon Tea Basket
   House made pastries, jams, fruits, selection of teas     
Housemade Large Pizza
   Your choice of Vegetarian or meat
Picnic Supper Basket  (for 2)
   Roasted chicken on a bed of grains, Warm salad, bread, dessert
   Warm  or Cold Pasta Salad, garlic bread, dessert
   Soup of the Day, Salad, house made fresh milled grain bread, dessert
   Vegan or Vegetarian main course, salad or veg. side , dessert            
   
(All salad ingredients are organic and locally grown)
Private Chef’s Dinner (for 2 --add 25/person for additional diners)            
4-5 course meal presented to your Cottage by the Chef with

Selected Menu determinations
Wines can be selected by Chef for additional fee.


Wines
Locally produced
   
Pleiades- an award winning Syrah
Andromeda- when available, impeccable pinot noir    
                              Orion- when available, highly prized Merlot              
                         Point Reyes Sparkling                
20
25
25
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25
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30
25
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30
45
100
45
115
150
50
45
30
Sean Thackeray
Continental or Full Gourmet
Breakfast,  Picnics,  or Exquisite
Private Dining prepared by
Professional Chef using locally
grown produce, meat, and dairy